In Colombia’s Troubled Coffee Lands, A Revolution in Quality and Resilience

byWilly Foote

July 29, 2014

Despite countless tragedies, Colombia’s long-conflicted coffee lands have recently transformed in ways that are driving hope, optimism, and improved livelihoods farther into the countryside than ever before. In fact, many farmer cooperatives in the region are confronting and managing through issues like coffee leaf rust disease on their own terms and are leading a veritable revolution in crop quality.

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